Ben je benieuwd hoe een olijfolie smaakt die in de top 10 van de wereld staat? Dan moet je deze extra vergine olijfolie van Il Fornacino beslist proberen!
De boomgaard van Il Fornacino ligt in Toscane, op 8 km afstand van Siena.
Lees hieronder meer over de maker…
Located in the heart of Chianti Classico, Il Fornacino estate is about 15 hectares. It was acquired in the 1950s by Bosco Messini, the grandfather of the current miller, Chiara Zilianti. It is on these lands that the art of making great wines and excellent olive oil has been a jealously guarded secret sheltered from monasteries.
This extra virgin olive oil is the result of a family experience in olive oil, acquired with respect, authenticity, quality and typicality of the terroir. The secret of Chiara? Continuous monitoring and meticulous care reserved for olive trees throughout the season.